Thursday, July 15, 2010
Vladimir Vladimirovich Nabokov was born on April 23, 1899, in St. Petersburg, Russia. The Nabokov household was trilingual, and as a young man, he studied Slavic and romance languages at Trinity College, Cambridge, taking his honors degree in 1922. For the next eighteen years he lived in Berlin and Paris, writing prolifically in Russian under the pseudonym Sirin and supporting himself through translations, lessons in English and tennis, and by composing the first crossword puzzles in Russian. In 1925 he married Vera Slonim, with whom he had one child, a son, Dmitri. Having already fled Russia and Germany, Nabokov became a refugee once more in 1940, when he was forced to leave France for the United States. There he taught at Wellesley, Harvard, and Cornell. He also gave up writing in Russian and began composing fiction in English. Yet Nabokov's American period saw the creation of what are arguably his greatest works, Bend Sinister (1947), Lolita (1955), Pnin (1957), and Pale Fire (1962), as well as the translation of his earlier Russian novels into English. He also undertook English translations of works by Lermontov and Pushkin and wrote several books of criticism. Vladimir Nabokov died in Montreux, Switzerland, in 1977.
Wednesday, June 30, 2010
Can I get an AMEN
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Friday, June 25, 2010
Cognitive Dissonance 2.0
I am generally a positive person. And right there we see an example of cognitive dissonance in action. I have gotten where it is increasingly difficult to watch the news daily and keep the directly opposite idea in my head that mankind is generally good. I find myself now looking at normal people I come in daily contact with and saying to myself "How can you possibly be happy and content in life?" From the oil spill, to the increasing discontent I feel about our government and disappointment I feel in the Obama administration it just seems the world has taken a clear path toward destruction. The aware and awake side of me says "get out there and do something to stop this" and the opposite purrs " it's too late to do anything, eat this sausage McMuffin and dance while Rome is burning." I'd like to blame this on my nature as a Libra, but more and more I realize people are heavily invested in ignoring what goes on in life so they can get their next "fix". I am as guilty as anyone in this. I can't be the only sleepless person that doesn't do cognitive dissonance very well however. Perhaps I should develop a 2.0 Cognitive Dissonance system for those among us that have a hard time being glassy eyed and nodding when reality is shouting for action.
Thoughts on a sleepless night. This too shall pass.
Thoughts on a sleepless night. This too shall pass.
Saturday, June 19, 2010
My Shawshank Redemption
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Monday, June 07, 2010
DR SEUSS - 5000 FINGERS OF DR T - ELEVATOR DUNGEON
It's an ODD month, so I thought I'd share an "oldie -but oddie" dungeon song from 50's classic "The 5000 Fingers of Dr. T." If anyone has any question about how my generation came to need so much therapy just watch this little ditty and imagine it's impression on children.
Looks like the perfect place for the CEO of BP, doesn't it?
Sunday, May 30, 2010
Friday, November 20, 2009
Thanksgiving is Coming
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For the first day in a few the sun is out, and it is a beautiful Fall day. So in anticipation of cooking next week for Thanksgiving, I am making a big ole batch of Snickerdoodle cookies. Been a while since I've made them, but my insulin resistance is in check and it just feels like a cookie day. :)
I made the orange cranberry sauce yesterday to give it several days to really cure up. A great recipe I've had for years (since Alaska), I figured it was better than the canned stuff this year. I will also be making my friend Denice's pumpkin cake. I do not like pumpkin generally, but this cake is the bomb. I still have to work up an appetiser, and my Thanksgiving cooking will be complete.
Hope this finds everyone happy and ready for the big feed. Remember to be thankful for the cook, as well as everything else in life. Happy Thanksgiving!
I made the orange cranberry sauce yesterday to give it several days to really cure up. A great recipe I've had for years (since Alaska), I figured it was better than the canned stuff this year. I will also be making my friend Denice's pumpkin cake. I do not like pumpkin generally, but this cake is the bomb. I still have to work up an appetiser, and my Thanksgiving cooking will be complete.
Hope this finds everyone happy and ready for the big feed. Remember to be thankful for the cook, as well as everything else in life. Happy Thanksgiving!
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